Amount of 17:0 heptadecanoic, margaric fatty acid in Sage Valley, Gluten Free Vanilla Sandwich Cookies

Baked Products

In 100 g (Grams) of Sage Valley, Gluten Free Vanilla Sandwich Cookies there is 0.013 g of 17:0 heptadecanoic, margaric fatty acid. Change amount

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17:0 heptadecanoic, margaric fatty acid

17:0 heptadecanoic, margaric fatty acid is a nutrient present in many other foods. The below table lists foods high in 17:0 heptadecanoic, margaric fatty acid other than Sage Valley, Gluten Free Vanilla Sandwich Cookies.

Lamb, New Zealand, imported, subcutaneous fat, raw 1.485 g 1.48%
Lamb, New Zealand, imported, subcutaneous fat, cooked 1.362 g 1.36%
Lamb, New Zealand, imported, Intermuscular fat, raw 1.299 g 1.30%
Lamb, Australian, imported, fresh, separable fat, cooked 1.16 g 1.16%
Lamb, Australian, imported, fresh, separable fat, raw 1.138 g 1.14%
Lamb, New Zealand, imported, Intermuscular fat, cooked 1.123 g 1.12%
Beef, New Zealand, imported, subcutaneous fat, raw 1.08 g 1.08%
Beef, New Zealand, imported, intermuscular fat, raw 1.04 g 1.04%
Beef, New Zealand, imported, subcutaneous fat, cooked 1.03 g 1.03%
Lamb, Australian, imported, fresh, seam fat, cooked 0.933 g 0.93%
Beef, New Zealand, imported, intermuscular fat, cooked 0.92 g 0.92%
Lamb, Australian, imported, fresh, external fat, cooked 0.868 g 0.87%
Lamb, Australian, imported, fresh, external fat, raw 0.801 g 0.80%
Beef, Australian, imported, Wagyu, seam fat, Aust. marble score 4/5, raw 0.772 g 0.77%
Beef, Australian, imported, grass-fed, seam fat, raw 0.762 g 0.76%
Beef, Australian, imported, Wagyu, external fat, Aust. marble score 4/5, raw 0.752 g 0.75%
Lamb, Australian, imported, fresh, seam fat, raw 0.653 g 0.65%
Veal, Australian, separable fat, raw 0.634 g 0.63%
Beef, Australian, imported, grass-fed, external fat, raw 0.625 g 0.62%
Beef, Australian, imported, Wagyu, seam fat, Aust. marble score 9, raw 0.621 g 0.62%
Sage Valley, Gluten Free Vanilla Sandwich Cookies

Sage Valley, Gluten Free Vanilla Sandwich Cookies is a type of Baked Products. The most significant nutrients in Sage Valley, Gluten Free Vanilla Sandwich Cookies are listed below.

Water 2.06 g 2.06%
Energy (calorie) 499 kcal
Energy (joule) 2089 kJ
Protein 3.13 g 3.13%
Total lipid (fat) 22.15 g 22.15%
Ash 0.79 g 0.79%
Carbohydrate, by difference 71.88 g 71.88%
Fiber, total dietary 1 g 1%
Sugars, total 43.94 g 43.94%
Sucrose 42.94 g 42.94%
Glucose (dextrose) 0.49 g 0.49%
Fructose 0.51 g 0.51%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 28 g 28%
Calcium, Ca 17 mg 0.02%
Iron, Fe 0.45 mg
Magnesium, Mg 17 mg 0.02%
Phosphorus, P 47 mg 0.05%

Nutrients in Sage Valley, Gluten Free Vanilla Sandwich Cookies